|
a. For canned food (meat, poultry, aquatic
products, fruits and vegetables)
b. For candies (hard candy, toffee and cream
candy, etc.)
c. For chocolate goods (milk chocolate, vanilla
chocolate, chocolate coated dragee, etc.)
d. For ice cream
e. For baked products (Crisp biscuit, cookies,
crackers, sandwich biscuit, wafer, bread, etc.)
f. For beer
Capacity: Up to 50,000t/year
Product: 12¡ãpasteurized beer, 12¡ãdraught
beer
g. For soft drinks (carbonated or non-carbonated
soft drinks with or without fruit juice)
|